Dine In
Serves Beer
Serves Dinner
Serves Wine
my favorite sushi spot in SF. High quality and thoughtful pieces especially for the price point and excellent service. The waitress even noticed that I was left handed so served the nigiri the opposite orientation so that it was less awkward for me to eat. overall highly recommend! have been here twice so far and will certainly be back.
4 months ago
Sushi Hakko is a Cow Hollow gem! My husband and I sat at the sushi bar and had an amazing meal and experience with Chef Alex. Each dish was beautifully prepared and presented. Chef Alex also shared with us his thinking behind creating some of the dishes and it really helped bring the whole experience to life. Definitely will be coming back!
a month ago
Chef Alex has created an amazing menu. We tried an 18-course meal and each course was better than last. It was magical and inspiring.
3 months ago
We made a bar seat reservation during last holiday season. The overall experience was good. Foods came with varieties in seasoning, taste and representations. We enjoyed hearing the chef talking about the fermented sauce he made for months/years. But wasabi amount was a bit too much for almost all nigiris. Inside the restaurant the smell was a bit fishy somehow. The restroom was super cold without a heated fancy toilet. $185 per person was kinda pricy for this experience.
a year ago
When a restaurant gets better, why in the name of the Virgin Maria can't you give it 7 stars? Chef Alex of Sushi Hon notoriety has really outdone himself at least by 33.78% this time. The choice of fish has become more unique and differentiated compared to every other sushi restaurant in SF, and the garnish quality has risen beyond any other Bay Area sushi establishment. Ever since launch this spot has increased the specialization of fish, seasoning, and sake, and will always be better than Kusakabe. Go here and remove your disappointments in life.
2 years ago