Brunch
Dine In
Serves Beer
Serves Dinner
Serves Wine
Takeout
Outdoor Seating
This place was amazing!!! The food was so delicious! 6oz Filet Mignon was perfectly cooked to my medium rare liking! My husband had the Chicken Jambalaya and Jalapeño cheddar grits, and he said they were the 2nd best grits he's ever had. We also had the Spinach & Andouille Dip (forgot to take a picture). That was sooo good!!
3 months ago
Beautiful place with an excellent vibe. For the price, the food and service were just okay though. I had a rib eye steak that was all fat and cartilage. My mom had the filet which was better than my rib eye, but just seemed to be a bit flat. The sides were really good, however. My partner also had the filet with a side of jambalaya, his filet also seems somewhat flat but like his sides. Our friends were decently happy with their meals, and their son liked his lobster pasta. Overall it wasn’t bad, but wasn’t great. We each had a glass of water and only 1 refill. We asked for more water a few times, however we seemed to be forgotten. In their defense, it was pretty busy, but usually drinks are always full even at a cheap buffet. Total for the 6 of us (and about 3 drinks each) was nearly $500.
8 months ago
Took my best friend out to ask her to be my maid of honor and she absolutely loved it! Got the steak and pork chops, which were both really good along with the best Brussels sprouts I’ve ever had, which is big bc I have to force myself to eat vegetables. The ambiance felt intimate and vibrant at the same time. The restaurant was a little hard to find but the staff was very helpful in directing us when I called trying to find it. Overall very pleasant experience. My only complaint is that the lobster cargot could be better executed (the melted cheese is a little too chewy and makes it hard to put on the bread) given how pricey it is.
7 months ago
I love this spot for lunch, brunch, and happy hour. Great deal on oysters for HH. The shrimp and grits are fantastic and they do a good blue cheese wedge. Brunch? Everything is fantastic. My only advice here is to sit at the bar if possible. The bartenders here always give great service but the servers can be 50/50, and I’ve had a few lackluster experiences lately. But that won’t deter me from revisiting, this is my favorite spot for a glass of wine and a dozen on the half shell! 🦪
4 months ago
Came in on a sunday at 4. When I sat down I asked for a drink menu to order off of to figure out happy hour deals, but there wasnt any info on it in the menu. Sign outside says happy hour every day 4-6 and the website has a section for the happy hour menu so I figured no issue and ordered a couple negronis. Per the website they shouldve been $6 each but I ended up getting charged $11 for both. Drinks, service, and atmosphere were good, but if youre gonna advertise happy hour every day you should make sure the website prices accurately reflect what youll get charged, so 3/5 for that
a week ago